Menier Chocolate Brownie Mug Cake
Very easy & delicious – get a chocolate fix in minutes with this Chocolate Brownie Mug Cake!
Serves 1
Prep time: 2 minutes
Cooking time: 1 minute 15 seconds
Ingredients
3 tbsp plain flour
3 tbsp light brown sugar
3 tbsp cocoa powder
3 tbsp milk
3 tbsp vegetable oil
½ tsp vanilla extract
20g Menier Swiss Milk Chocolate
Method
1. Place all the dry ingredients into a microwavable mug and mix through with a fork. Now add the milk, oil and vanilla extract and mix thoroughly.
2. Break up the chocolate and mix through.
3. Microwave for between 1 minute and 1 minute 15 seconds (timing is based on my 800kw microwave so timings may vary).
4. Allow to cool for 5 minutes and serve warm with ice cream and/or caramel sauce, enjoy!
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